From design and merchandising to menu development and equipment, Electrolux Professional Group and our design partners at Hillphoenix are dedicated to helping you transform your foodservice department into a retail culinary destination.
Our comprehensive selection of cooking equipment allows staff to safely prep, cook and preserve food at every stage of the process. With our innovative refrigeration solutions and blast chillers, operators can achieve enhanced product quality and high-volume production accuracy—all while storing a variety of items. Our products make it easy to thoroughly clean and sanitize produce and wares while reducing overall water and energy consumption, cutting labor costs and eliminating clutter.
Whether it’s performance, space restrictions, overall efficiency or simple cleanability that drives your kitchen equipment choices, we specialize in creating streamlined retail foodservice profit centers for supermarkets.
